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FLOUR AND WEIRDOUGHS

19 HARBOR DRIVE, KEY BISCAYNE, FL, 33149, US

(305) 361-9000

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    THANKSGIVING MENU 2025

    1. Bourbon Pecan Pie

      Unavailable

      Bourbon pecan pie baked in a buttery flaky crust and finished with gold dusting. (9 inches)

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    2. Apple Cider Cream Pie

      Unavailable

      Apple compote and apple cider cream baked in a buttery flaky crust and finished with cinnamon. (9 inches)

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    3. Honey & Citrus Fig Tart

      $54.08

      Honey and citrus custard pie baked in a buttery flaky crust and finished with fresh mission figs and honey drizzle. (9 inches)

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    4. Pumpkin Pie with Pepitas

      $41.60

      Spiced pumpkin baked in a buttery flaky crust with whipped cream on top and sprikled with toasted pepitas. (9 inches)

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    5. Pumpkin cinnamon rolls, maple spread & pecans (6ea)

      $40.02

      Half dozen pumpkin brioche cinnamon rolls, maple spread & pecans (6ea)

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    6. Southern Buttermilk Biscuits (6ea)

      $19.76

      Half Dozen Southern style flaky buttermilk biscuits. (Great with our aged pecorino and sage whipped butter.)

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    7. Aged Pecorino and fresh sage butter. (8oz)

      Unavailable

      Aged Pecorino and fresh sage whipped butter. Perfect for our half dozen biscuits! (8oz)

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    8. Pumpkin Brioche Dinner Rolls (6ea)

      $26.00

      Half dozen pumpkin Brioche dinner rolls. (Great with our whipped salted maple-brown butter.)

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    9. Salted brown butter & maple whipped butter. (8oz)

      $14.56

      Salted brown butter & maple whipped butter (8oz). Perfect for our half dozen dinner rolls! (8oz)

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